Climate change presents huge challenges for humankind. Yet within these challenges lie myriad opportunities for people of all ages, including professional opportunities in exciting, influential fields such as public administration, education, and engineering. The interviews in this chapter will help your students explore some of the possibilities for careers in the fields of climate change, environmental protection, and sustainability.
Development programs that use financial incentives to motivate better performance are increasingly used by governments, multilaterals and private donors as alternatives to traditional input-based financing. One class of results-based financing programs uses pre-defined outcomes, or targets, to measure and reward performance. If established targets are met, then the implementing agency receives a financial bonus. In this paper, we propose a simple cost-benefit framework for setting targets.
The Technical Note "Setting Targets for Results-Based Financing Programs: A Simple Cost Benefit Framework" is accompanied by this Excel tool for the calculation of targets according to the simple framework presented. As an example, the case of El Salvador from the Salud Mesoamerica 2015 initiative is used in the file. The sources of information for this particular example were the latest available at the time of the exercise.
The Social Inclusion Program PROSPERA is the Mexico's conditional cash transfer (CCT) program, launched in 2014 after its predecessors: the Program for Human Development Oportunidades, and the Program for Education, Health, and Nutrition (Progresa), which entered into force in 2002 and 1997, respectively.
"You are what you eat." It's a familiar expression, but do youhave any idea how true it is? Food does a lot more than simply nourish our bodies; it's an essential part of who we are. When we gather together to
produce, prepare, and consume food, we are part of a community. The passing down of food traditions from generation to generation helps form our very identity. One of the best ways to learn about the history of different places and cultures is to eat the local food. How people eat shows us how
One of the three copies of our new book may be yours >> How is Child Care Quality Measured?
This toolkit is designed to be a resource for researchers and technical staff of any discipline, working for governments and institutions interested in measuring and monitoring the quality of child care centers serving infants ages 0 to 3 years (36 months).
By Marcella Distrutti.
This paper argues that the assumption of a homogeneous workforce, which is implicitly invoked in the decomposition analysis of changes in welfare indicators, hides the role that schooling and its returns may have on the understanding of these changes. Using Peruvian cross-sectional data for a period of ten years (2004-2013) and counterfactual simulations, this paper finds that the main factor contributing to poverty reduction has been individuals' changes in labor earnings, and the role of these changes has been less important in reducing income inequality.
Once upon a time there was a woman named Maria who lived in a large Latin American city and decided one Sunday to have a barbecue with her friends. So, she went to the supermarket and bought: a White Girl brand mop and sponge; Brown Latina Maid bleach for the table cloths; Little White Boy brand flour; and European Slave brand lighter fluid (she really loved the picture of the white man with long stringy hair dressed in animal skins) with some charcoal for the BBQ.